Sauce Yakisoba
Happy Turn is a popular snack in Japan. It is a type of rice cracker, and the secret to its deliciousness lies in the Happy Powder. The Happy Powder coats the surface of the rice cracker, creating a unique and addictive sweet and salty flavor. The recipe for Happy Powder is a closely guarded secret, making it impossible for anyone to replicate its taste. Even on Japanese variety shows, attempts have been made to analyze its ingredients and recreate Happy Powder, but only resulted in a terribly unpleasant counterfeit version.
| Serving Size | 108g |
| About Servings per Container | 1 |
| Calories | 507 |
| g | % | |
|---|---|---|
| Saturated Fat | 23g | 21.30% |
| Trans Fat | 0g | 0% |
| Sodium | 0g | 0% |
| Total Carbohydrate | 4.2g | 3.89% |
| Dietary Fiber | 65.7g | 60.83% |
| Total Sugars | 0g | 0% |
| Total Sugers | 0g | 0% |
| Added Sugars | 0g | 0% |
| Protein | 9.3g | 8.61% |
Ingredients:
Fried noodles (wheat flour, vegetable oil, salt, soy sauce, spices), sauce (sugars, salt, sauce, spices, wheat flour, hydrolyzed protein, soy sauce, flavor oil), toppings (cabbage, red ginger, seaweed), processed starch, caramel color, seasoning (amino acids, etc.), acidulant, kansui, calcium carbonate, antioxidant (vitamin E), flavor, magnesium carbonate, vitamin B2, vitamin B1, spice extract, (may contain milk ingredients, chicken, pork, and apple)
Allergens:
wheat, soy, milk,chicken, pork, apple,eggs